The earliest surviving recipes, which give commands for a chain of meaty stews, are inscribed on cuneiform capsules from historic Mesopotamia. Recipes also continue to exist from ancient Egypt, Greece, China, and Persia. For millennia, but, most people weren’t literate and never wrote down cooking instructions.
The components list is one of the maximum important parts of a recipe, and it must be listed in the order that it’ll appear in the directions list. Create a filing system. in case you tend to save recipes from magazines as well as handwritten recipe playing cards, kind them into a 3-ring binder. Use tab dividers and plastic page protectors

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